Pumpkin Nut Bars 1/2 cup shortening 1 cup packed brown sugar 1 cup flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon cinnamon 1/4 teaspoon ginger 1/4 teaspoon nutmeg 2/3 cup pumpkin 2 eggs 1 teaspoon vanilla 1/2 cup chopped nuts Combine all ingredients except nuts in a large mixing bowl. Beat for 2 minutes with an electric mixer at medium speed. Fold in nuts. Spread evening in a 13” x 9” x 2” pan. Bake in moderate oven (350 deg. F.) 20 to 25 minutes. Spread with orange Frosting.
Orange Frosting 2 tablespoons shortening 1 1/2 cups icing sugar, sifted 1 tablespoon grated orange rind 2 tablespoons orange juice Makes: About 1 cup
One-Dish Meals & Delicious Desserts by Mary Mouzar & Joanne Uhlman
Set of 2 Books $20. (plus $6. S/H)
156 pages each
Laminated covers
Available only to residents of Canada and the United States
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